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This may contain: a piece of chocolate cake with salted dark chocolate tart cut into eight pieces
1:00
Vegan Salted Dark Chocolate Tart ( gluten free, Paleo, KETO)
10min · 8 servings Recipe:⁣ • You need a 9-inch tart pan (or pie dish)⁣ • • CRUST INGREDIENTS:⁣ • 2 cups almond flour ⁣ • 1/4 cup cocoa powder⁣ • 1/4 cup melted coconut oil (or butter)⁣ • 3 tablespoons pure maple syrup • 1/2 teaspoon pink Himalayan salt • ⁣ • CHOCOLATE FILLING INGREDIENTS:⁣ • 1 can (1 1/2 cups) full fat coconut milk ⁣ • 2 cups (16 ounces) dark chocolate chips • 1 tsp vanilla extract • 1/4 tsp salt • Topping: flaky sea salt 🧂 ⁣ • .⁣ • Method:⁣ • ⁣ • To Make The Crust: Preheat oven to 350°F/ 176C • Stir together crust ingredients in a bowl until evenly combined. Press the crust mixture evenly into the bottom of a 9-inch tart pan (or pie dish). Bake for 12 minutes, or until it begins to feel dry and firm. Remove from the oven and transfer to a wire r
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