Szechuan Chicken
Szechuan chicken is a spicy stir-fry with a unique flavor punch. It features crispy chicken pieces bathed in a sauce that's bold and spicy with a hint of sweetness. The key ingredients are Sichuan peppercorns, which deliver a tingly numbness, and dried red chilies for heat. Often served with veggies for a well-rounded dish.
Easy and Healthy Moo Goo Gai Pan -Only 15 Mins for Dinner.
15min · 3 servings For FULL RECIPE go to "trychinesegoodies.com" or https://trychinesegoodies.com/moo-goo-gai-pan-chicken/ Easy Moo Goo Gai Pan Chicken is a healthy dish with low calories. This Moo Goo Gai Pan recipe is simple and fast in15 mins. The delicious Chinese Keto dinner idea with low carb and low calories. The best dinner idea for weight watchers. STIR FRY: 2 tablespoons canola oil 2 cloves garlic (thinly sliced) 6 thin slices of fresh ginger 2 cups (230 grams) of sliced mushrooms, sliced 1 cup of snow peas 1/2 cup of thinly sliced carrots (about 1/8-inch) 1 can 8-ounce of sliced water chestnuts (drained and rinsed) 1 can 8-ounce of sliced bamboo shoots (drained and rinsed) MARINADE: 1 pound of boneless skinless chicken breasts, thinly sliced 1 teaspoon veg
We think you’ll love these