Delicious Garlic Bread Easy
No copyright infringement intended Credits to: Daen's Kitchen Meat • 24 Garlic confit cloves • 1 tbsp Garlic confit olive oil Produce • 1 tsp Chilli flakes • 1 large handful Parsley Condiments • 1 tbsp Honey Bread & Baked Goods • 1 Ciabatta Dairy • 250 g Butter, salted • 50 g Mozzarella • 1 cup Pecorino romano
Xiao Long Bao/ Soup Dumplings 🍜🥟🌶️
It’s time for #RecipeRequestswithSaloni ☺️ & @meals_and_maps asked for Xiao Long Bao/ Soup Dumplings . Let’s go! 🍜🥟🌶️ Welcome to Episode 11 of #RecipeRequestswithSaloni where you ask for a recipe & I make it ✨ don’t forget to drop your requests in the comment section ✨ and stay tuned every weekend! Here’s how you can make flavour BOMB Xiao Long Bao/ Soup Dumplings at home ☺️ Ingredients: For the Dough : Maida - 1 Cup Cornstarch - 2 Tbsps Salt - 1/4th Tsp Boiling Water - 1/3rd to 1/2 Cup For the Stock Jelly : Chicken Stock Cubes - 2 Nos Water - 2 Cups Agar Agar - 1 Tsp Ginger - 3 to 4 Slices Scallion - 2 Stalks Garlic - 4 Cloves For the Chicken Filling : Ground Chicken - 500g Grated Ginger - 1 Inch Garlic - 5 Cloves Green Onion - 1/4th Cup Soy Sauce - 1 Tb
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Ingredienti per 24 pizzette: farina 0 1 kg, acqua 800 gr, 40 gr olio di oliva, 7 gr lievito di birra secco, 30 gr sale, polpa di pomodoro 2 barattoli da 400 gr, mozzarella a sentimento * Ingredients for 24 pizzas: 1 kg of flour 0, 800 g water, 40 g olive oil, 7 g dry brewer's yeast, 30 g salt, tomato pulp 800 gr , mozzarella cheese 6/7 1)Versare la farina setacciata e l’acqua poco alla volta, il lievito di birra, proseguire fino a far assorbire completamente l’acqua. Infine aggiungere il sale, mescolare e far riposare l’impasto molto idratato per 10 minuti. 2)Aggiungere l’olio di oliva, impastare e far riposare l’impasto 30 minuti ( coperto con pellicola o un piatto). Dopodichè procedere con le pieghe come mostro nel video, fare 4 giri : dopo ogni singolo giro fare una pausa di 15 minuti.
Steamed Shrimp Rice Rolls by @myhealthydish using rice paper as a shortcut! It’s one of my favorit
Steamed Shrimp Rice Rolls by @myhealthydish using rice paper as a shortcut! It’s one of my favorite Dim Sum dishes to order, but a little complicated and tedious to make at home. So here’s a simple version with just shrimp, green onions and rice paper. The ingredients for the sauce is 2 tbsps soy sauce, two tbsps of oyster sauce, 2 tbsps of sesame oil, 1 tbsp of sugar and 1/4 cup of water. I like to serve with a little chili oil, but that’s optional. #steamedshrimprolls #dimsum #ricerolls #steamedricerolls #asianrecipe #easyrecepies #cookingvideo #recipevideo