Hi dears ❤️ Today's meal was pollock fillet and baked potato 🥔🐟 • 🐟For fish: Pollock fillet (Seelachsfilet) Flour Egg Salt Geleta flour 🐟Preparation: Let's dip the fillets in flour. Let's dip them in salt beaten with egg and dip them in flour. Let's fry. 🥔For baked potato, let's wash the potatoes with their skins and cut them into apple slices. Let's mix them with vegetable spice, chicken spice, thyme and liquid oil. Let's cook at 220 degrees fan setting until golden brown. Enjoy your meal 🥰...
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