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A delicious Indo-Chinese vegetarian dish, this fast Chilli Paneer has golden fried paneer cubes in a delicious tangy spicy stirfry sauce.
cookrepublic.com

Chilli Paneer

2 ratings
· 15min · 4 servings
Chilli Paneer - Cook Republic #indochinese
cookrepublic
Cook Republic

Ingredients

Produce
• 1 Cayenne chilli, small green
• 1/2 tsp Chilli, red powder
• 1 tbsp Garlic
• 1 tbsp Ginger
• 3 Green onion
• 1 Red onion, small
Condiments
• 1 tsp Chilli sauce, hot
• 1 tbsp Soy sauce, light
Baking & Spices
• 1/4 tsp Black pepper
• 2 2/3 tbsp Cornstarch
• 1/2 tsp Salt
• 1 Salt
• 1 1/2 tsp Sugar, raw
Oils & Vinegars
• 2 tbsp Olive oil
• 1 tbsp White vinegar
Dairy
• 200 g Paneer
Liquids
• 1/2 cup Water
Other
• 1 Small red capsicum (trimmed, deseeded and cut into square pieces)

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