The Coupe du Monde de la Boulangerie – the World Cup of Baking, a.k.a. the "bread-baking Olympics" – is being held in Paris this week. Teams of bakers from all over the world represent their respective countries in the quest for the top prize. Several members of our King Arthur Bakery team are onsite, including Jeff Yankellow – a former Team USA captain who'll be sharing his experiences here over the next few days.