Are You Brave Enough to Make Dominique Ansel’s Official Cronut Recipe?
핑크 초콜릿 크로넛
These Chocolate Chip Banana Bread Cakies are moist and packed with flavor! Made with coconut flour, cinnamon, honey and bananas you'll love this recipe.
Dulce de Leche Shortbread Thumbprint Cookies
The Best Ice-Cream Sundae You'll Ever Have (With Bourbon Caramel Sauce
The Best Ice-Cream Sundae You'll Ever Have (With Bourbon Caramel Sauce) | A Cup of Jo
Shaved Asparagus Salad with Aged Gouda and Hazelnuts
Raw strips of asparagus are crisp, juicy, and great in salads. Allow the asparagus to marinate for no more than 15 minutes; any longer and it will begin to lose its crunchy texture.
Red Wine Pasta Sauce
Red wine pasta sauce. The most delicious way to use up leftover wine from last night. And it's cheap and easy too. From Cheap Recipe Blog. Please repin!
Pumpkin Spice Latte (Danhobak Latte)
Pumpkin Spice Latte (Danhobak Latte/단호박 라떼) - from MyKoreanKitchen.com - with real pumpkin
Jicama and Red Pepper Salad recipe from The Culinary Institute of America
Guacamole with Banana
This is so weird and cool: Ludo puts banana in his guacomole, which not only adds loads of potassium and Vitamin B-6, but it makes it a little sweet, too. The diced red pepper and sliced almonds give it some crunch.