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Jangdokdae (Korean: 장독대): Jars used typically for fermenting kimchi, soybeans etc. These jars are also used for storing grains. | 전통 조경, 한국 정원, 간단한 스케치
there are many vases and pots on the ground in front of an old building
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장독대

Jangdokdae (Korean: 장독대): Jars used typically for fermenting kimchi, soybeans etc. These jars are also used for storing grains.
sabrinasokcho
Sabrina Young

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