Some good bites from this year so far! 💘 1. On the weekend, we got some cheese and prosciutto cotto (the best!!) from @cheese_boutique and made nice sandwiches. 2. Hot honey tofu - eaten with cabbage celery slaw for fun Super Bowl vibes 3. Big lunch salad with roasted sweet potatoes, spinach, Bulgarian feta and fried sage 4. A very messy tamago sandwich 5. Made the pierogis from @marthastewart48’s new cook book. Very yummy! 6. Pasta with homemade pesto, blistered tomatoes and burrata 7. Va...
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