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Salmon with Minted Pea Risotto and Lemon Butter.
This is a fantastic recipe created by Michelin Starred Chef Marcus Wareing. Fresh, zingy flavours from the risotto compliment the simple fresh pan roasted salmon steak. A perfect addition to the "D...
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Steelhead Trout with Spring Pea Sauce
Pan-Seared Trout w/ Mushrooms, New Potatoes & Truffled Spring Pea Sauce | www.feastingathome.com #stealhead #springrecipes #salmon #peas #trout
Sea Bass Recipe With Clams & Poached Cod Cheeks
Simon Hulstone's sophisticated sea bass recipe creates a remarkable medley of seaside flavours with cod cheeks, fish sauce and clams.
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Sea Bass: Shiitake Mushroom Couscous, Pickled Ginger Salad, Wasabi Essence. | #HealthyEating #CleanEating #Seafood Sherman Financial Group
La recette de la semaine : Filet de sole rôti, fleurs de courgette farcies de coques… | Chefs Pourcel Blog
Filet de sole rôti, fleurs de courgette, farcies de coques, jus de leur cuisson au basilic - By les Frères Pourcel !
Michelin Guide (official) (@michelinguide) on Instagram: “Who can forget the yellowfin tuna tartare at Gotham Bar & Grill in New York. - Photo Credit:…”
Baked Hake Recipe with Wild Garlic Sauce
This vibrant breaded fish recipe by Peter Biggs is a celebration of spring, combining succulent herb-crusted hake with tender asparagus and a vibrant wild garlic sauce.