Zucchini salsa

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Zucchini Salsa | Canning salsa, Zucchini salsa, Salsa

Put up this smoky, sweet-peppery, slightly spicy, cilantro-infused chili style salsa when September overflows with zucchini, tomatoes and sweet bell peppers moving out on the cheap at the farmer's market. Maybe even overflowing in hard working fabulous YOU-own vegetable garden? Best yet, maybe you are most blessed and a friend is dropping produce by your back door?? WhatEVAH, put it UP!!!!!This recipe makes about 9 quarts. I like to split that all up in different size jars for different…

Zucchini Salsa Verde--Canned or Refrigerated | Zucchini salsa, Salsa verde, Yummy zucchini recipes

You go one morning to check the garden for any ripe produce. There's a zucchini there that is still a bit puny, but should be ready by the next day. You forget to check in the morning, but remember and look after dinner. It has gone from the size of a hot-dog to the size of your arm in less than 2 days! Yikes! What are you going to do with all that zucchini?! I have the answer! SALSA! My sister canned some delicious zucchini salsa last summer (that I sampled on a recent trip to her…

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