Wine vinegar

Wine vinegar is easy to make, and homemade wine vinegar is much tastier and cheaper than mass-produced store-bought vinegars.

Use it to make your "vinegar mother." (And what that is.)

From the sharply acidic bite of red wine vinegar to Italy’s sticky, syrupy, precious balsamic, we’ve rounded up the five vinegars that we think should grace the shelves of every well-stocked pantry.

This is my recipe for creating a balsamic reduction. It is super simple and oh so #Yummy. #BalsamicGlaze #Cooking #FoodPrep

Have you ever ended up with lots of odds and ends of leftover wine and thought to yourself 'I really should make wine vinegar?' Well it's much easier

Red wine vinegar offers many health benefits, and it's important to know what they are. We asked doctors to help us identify the cardiovascular benefits of red wine vinegar while debunking the myths surrounding it.

Trying to find a white wine vinegar substitute? Here are TEN substitutes that can add similar taste to your dish like white wine vinegar.

This is based on Kirsten Shockey's recipe from her fabulous new book, Homebrewed Vinegar.

Turn leftover wine into a delicious vinegar that's perfect for salads, side dishes, and recipes that need an extra splash of flavor!

Fine and aromatic, this naturally aged white wine vinegar has been produced according to traditional methods of aging selected wines for long periods in wooden barrels. Colavita’s varietal wine vinegars have vast culinary applications and are excellent on salads and for marinating fish, meat, and vegetables.