Vegan ricotta cheese

Have you ever made your own vegan cheese before? If not, you’ll be so surprised about how easy it is! This flavor-packed vegan tofu ricotta cheese recipe requires just 7 simple ingredients and a few minutes to make. #ricotta #cheese #vegan #vegancheese #sweetsimplevegan #7ingredients #5minute #kidfriendly #vegetarian #dairyfree #italian

Vegan Cashew Ricotta Cheese is a amazingly thick, creamy and can be used anywhere diary ricotta is called for! Quick, easy WFPB recipe.

This easy Tofu Ricotta recipe is perfect for lasagna, ravioli, pizza, calzones, or served as a dip. No one will even notice it is tofu!

This vegan ricotta cheese tastes just as rich and creamy as the real thing! It's a delicious dairy-free, nut-free, and gluten-free substitute for the ricotta in lasagna, stuffed shells, and more. Find additional uses in the blog post above.

Quick, fluffy vegan ricotta cheese made with 5 simple ingredients. Made in a food processor or blender, and perfect for pasta, pizza, salads & more!

Vegan Ricotta Cheese that's perfect for lasagna and any other recipe that you would traditionally use ricotta!

Dairy-free, nut-free, creamy, cheesy heaven. Use this Easy Vegan Tofu Ricotta anywhere you would use traditional, heart clogging, cholesterol-raising ricotta!

Making vegan ricotta at home from scratch is actually easy and rewarding. With just little ingredients you can create the easiest ricotta.

This vegan cashew ricotta cheese is light, fluffy, and perfect for comforting meals when you need a dairy-free, cheesy touch. Bonus – it comes together in a snap thanks to raw cashews, and a handful of pantry-friendly items. #veganrecipe #dairyfree

An easy Vegan Ricotta Cheese recipe made with chickpeas and almond flour! It's a delicious alternative to traditional ricotta.