Trotters recipe

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the food is cooked and ready to be eaten in the pot on the stove top

These braised pork trotters are fall-off-the-bone tender and have a rich savory taste. It’s an affordable way to create a scrumptious and filling main dish that is full of collagen and healthy fats.To make this dish gluten free, use dry sherry instead of Shaoxing wine, and use tamari to replace soy sauce.

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two plates filled with different types of food on top of each other and the same plate is

These braised pork trotters are fall-off-the-bone tender and have a rich savory taste. It’s an affordable way to create a scrumptious and filling main dish that is full of collagen and healthy fats.To make this dish gluten free, use dry sherry instead of Shaoxing wine, and use tamari to replace soy sauce.

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the food is cooked and ready to be eaten

Indulge in the rich flavors of traditional Chinese cuisine with this Slow-Cooked Pork Trotters Delight. Perfect for those who love a hearty, comforting meal, this recipe brings out the tenderness and depth of flavor in pork trotters through slow cooking. Ideal for family dinners or special occasions, this dish is not only simple to prepare but also a true testament to the art of Chinese cooking. Enjoy the melt-in-your-mouth texture and savory taste that will have everyone coming back for…

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a close up of food in a pot with the words pig feet recipe above it

Delicious melt in your mouth pork feet that are tender, sticky and very addictive! Cook it low and slow and you will get the most delicious melt in your mouth pork that you will not be able to stop eating! So good!

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a white bowl filled with cooked food on top of a blue and red place mat

Beef Trotters, Joburg Weather🥹 Ingredients Beef trotters Onion Peppers Garlic Paprika Mixed herbs Cajun seasoning Steak and chop seasoning Curry powder 1 teaspoon of sun dried tomato paste...

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a white plate topped with meat covered in sauce

Saucy and sticky, packed with collagen and all the good flavors of soy sauce, ginger, and spices! Whether you call it pig or pork, or use the front hands or back feet (trotters), this is a wonderful braised dish best paired with a big bowl of rice. Enjoy this Pigs Trotters Recipe!

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a plate filled with meat and mushrooms next to a spoon

These braised pork trotters are fall-off-the-bone tender and have a rich savory taste. It’s an affordable way to create a scrumptious and filling main dish that is full of collagen and healthy fats.To make this dish gluten free, use dry sherry instead of Shaoxing wine, and use tamari to replace soy sauce.

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Text: "Carnivore-ish Braised Pig Trotter Recipe @ allthingscarnivore.com" and an image of a bowl of braised pig trotters

This carnivore-ish pig trotters recipe has been created for you to share with your non-carnivore family members and friends. It uses just a few herbs but is deliciously full of aromatic herbal flavors and you can discard those herbs once cooking is done.

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