Tea breads

Scottish Tea Bread, or fruit loaf, or even Bara Brith recipe is for a loaf which is enjoyed with a cup of tea, but it's also made with tea.

Delicious tea soaked dried fruits fill this soft, moist, sweet bread. Traditionally served with a spread of butter alongside afternoon tea.

Irish Barmbrack Tea Cake is an utterly delicious, speckled tea bread. Much like Christmas cake, this Irish fruit loaf is made with a generous amount of dried fruit but is a lighter, easier-to-make bread that’s perfect when served not only at teatime but for breakfast or snacking too. It is an irresistible loaf that's quick, moist and light!

Apricot Tea Bread is a traditional teabread and one of my all-time cake tin favourites. It is sweet and moist and delicious, it even gets better if you can bear to keep it for a day or two #apricot #teabread #cake #easy #recipe

You'll love this delicious orange cake loaf that is soft and moist! It is so easy to make with only 6 ingredients! You can have it as orange bread for breakfast or a delicious afternoon tea snack.

A deliciously moist, fruit tea loaf recipe. The fruit is soaked overnight in Yorkshire tea. Often served on its own or with cheese.

These popular quick bread recipes are all simple, take little time, and are great to make—especially if you are out of yeast.

welsh cake recipe #recipe #easy #food

Vanilla oatmeal applesauce bread is a perfect and delicate sweet bread, great for desserts, breakfast side dish, or even an afternoon snack.

A recent visit to the beautiful tea plantations of Nuwara Eliya in Sri Lanka and buying some factory tea has inspired this post and had me in the kitchen baking a Barmbrack, a traditional Irish Tea…