Bo Kho is a spicy and flavorful Vietnamese beef stew that makes a pretty epic bowl of noodle soup. Bho Kho is a nice change to the usual bowl of pho noodles, as the broth is much richer and spicier, with garlic, ginger, lemongrass, tomato paste, and spices. We like to serve this soup with egg noodles, but you can also use rice noodles if you prefer. Top it with Thai basil, raw onion, cilantro, and lime, and you have a restaurant-quality soup recipe on your hands!
