South your mouth green beans

Easy Southern Green Beans Recipe with Bacon

Fresh green beans, slow stewed in the Southern way with cubed or sliced fatback, salt pork or bacon and shown here with potatoes.

This is an easy and delicious way to make your canned or fresh green beans!

Southern Green Beans are flavorful slow-simmered fresh string beans with onion, garlic, and smoked meat and are just bursting with flavor.

The trick to making perfectly cooked Southern-style green beans with canned beans - the beans don’t fall apart but taste like they’ve cooked all day!

These Southern Green Beans and Potatoes are the perfect combination of flavors. Green beans and potatoes are cooked until tender in a flavorful broth. Have them on the side of your favorite Southern entree.

These crock pot green beans feature bacon, onion and a handful of seasonings. By using canned green beans, these can be heated through in the crock pot and ready to feed a crowd...or a large family!

This Cajun smothered green beans with sausage skillet is an impressive, company-worthy dish that you can use as the main meal or as a standout side.

Now, these easy Southern Green Beans combine fresh green beans, smoked bacon, and onion into the most perfect side dish imaginable.

Just because your beans come canned and from a grocery store doesn't mean they can't have that classic slow-cooked flavor you crave. Easy steps and no-fuss.