Small batch waffles

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This Classic Belgian Waffle Recipe is super simple, delicious, and quick, ready in just 20 minutes. They are crispy, light, and fluffy. These waffles are made from scratch and make a delicious breakfast, lunch, or dinner for two. We use a double-sided flipping waffle iron so they are cooked and done all at the same time. No need to keep one warm while waiting for the second one to cook.

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This homemade waffle recipe for one is easily one of the most delicious single-serve breakfasts you'll ever make. The waffles are perfectly crispy on the outside with a light and fluffy center. Pair them with some butter and maple syrup, and you have a breakfast of champions! Not to mention, this single-serve waffle recipe is so, so easy to make. In fact, just a few steps are all you have to follow to make it and it's ready in a jiffy.

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