Salted potatoes

Syracuse salt potatoes are supremely creamy and buttery before you even add the butter! Eat them the traditional way - dipped in butter - or serve them as a side dish drizzled with butter or olive oil and sprinkled with fresh herbs.

Learn how to make the perfect baked potato every time while making it salt-crusted and crispy on the outside and tender on the inside.

Syracuse Salt Potatoes are tasty little bite-size boiled potatoes with perfect salt-crusted skin and creamy, tender insides. An easy side dish best served with a side of melted butter and fresh herbs.

Salt potatoes (aka Syracuse potatoes) are baby potatoes boiled in salt to create the perfect crispy crust. Serve drenched in butter!

Roasted Garlic Potatoes Recipe – Looking for the perfect side for your meal? These epic roasted potatoes recipe with garlic parmesan are crispy and golden on the outside and fluffy on the ins…

A super easy and delicious way to enjoy mini potatoes. Salt potatoes are boiled whole with lots of salt, for a salty, crusty outside and wonderfully creamy insides.

If you've never tried Syracuse salt potatoes, you're in for a treat! This 3-ingredient dish has been around since the 1800s. Learn the easy recipe today!

Awesome side dish for dinner!

These Salt and Vinegar Smashed Potatoes are giving big Why-Make-Potatoes-Any-Other-Way vibes. Creamy in the center with crispy skins and all the joy of salt and vinegar potato chips, only carbier. And yes, I consider that

Potatoes are a pretty common occurrence on our dinner table, but certain recipes take them above and beyond. These boiled Syracuse style salt potatoes are a regional specialty that everyone should know & love. Potatoes cooked in a heavily brined water result in the creamiest potatoes we’ve ever experienced, with less starch. This is the potato recipe bandwagon you want to jump on. #potatoes #syracusestylepotatoes #saltpotatoes