Poured icing

Enhance the flavor and appearance of your baked treats with these mouthwatering poured icing recipes. Explore top ideas to create beautiful designs and add a delectable touch to your desserts.
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Poured Fondant Icing

This frosting is the traditional coating for baked goods like petits fours. It can be tinted any color you like, and makes a lovely, slightly sheer glaze over a cake or cupcakes. Work with it warm, and simply pour it over whatever you're planning to frost. The excess can be remelted and strained of crumbs to use again; or poured into molds to make candies.

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Zahraa Almohri
How to make poured fondant icing | CakeJournal | How to make beautiful cakes, sweet cupcakes and delicious cookies Poured Fondant, Cupcakes With Fondant, Cupcakes Flowers, Cupcakes Flores, Fruity Pebble, Royal Icing Flowers, Mini Torte, Fondant Recipe, Icing Flowers

How to make poured fondant icing - Cake Journal

This is a tutorial on how to make poured fondant icing. Since I have used a danish recipe have I found another one at the ochef website. This poured fondant is not 100% white like the thing that you can buy from your cake decorating supplier, but it do not make any difference when adding...Read More

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Mmyki Ann
Petit Four Icing, Recipe For Cakes, Icing Recipe For Cake, Poured Fondant, Petit Four Recipes, Poured Icing, Icing Recipes, Fondant Recipe, Kolaci I Torte

Quick and Easy No Bake Pound Cake Petit Fours - Oh My! Sugar High

When I was a kid, I remember my mom use to bring home these little boxes of mini cakes around Christmas time.They were cute, bite size and had little delicious layers. It wasn’t until I was older than I learned these were called Petit Fours which is French for “little oven” and translates to a […]

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Melanie Jacocks