Peruvian cilantro sauce

Peruvian Green Sauce (or Aji Verde) is a spicy + versatile, creamy condiment. Made with jalapeno, cilantro, lime juice + Greek yogurt.

Peruvian Green Sauce is a yummy condiment traditionally served with Peruvian rotisserie chicken. It's creamy and spicy and full of flavor. I

Learn how to make the best aji verde sauce! Aji verde is spicy Peruvian green sauce, made with cilantro, jalapeños, and a little mayonnaise and Parmesan. It is utterly irresistible drizzled onto tacos and more! Recipe yields about 1 1/4 cups.

Aji verde is a wonderfully easy and flavorful Peruvian green sauce. It gets it's color from cilantro and has a little kick from aji amarillo. So good.

Peruvian green sauce is way better than ketchup! You will love this peppery, cilantro sauce! #peruviangreensauce #greensauce #ajiverde

Peruvian Green Sauce is a jalapeno, cilantro, garlic lover's delight! I really must say that this is WAY BETTER than ketchup! I eat it on everything!

Argentine chimichurri sauce is made with chopped fresh parsley, oregano, garlic, olive oil, vinegar, and red pepper flakes and is an easy, super flavorful addition to grilled meats and so much more. Plus, it takes just 10 minutes to make.

Peruvian spicy green sauce made with cilantro and hot peppers

A bright Peruvian green sauce made with a blend of sour cream, garlic, lots of cilantro, jalapeno, lime juice & spices! It's bold in flavor, creamy, spicy, tangy & the perfect condiment for so many dishes. A drizzle of this sauce will brighten up the most basic foods!

Cilantro Jalapeño Sauce – The Chutney Life