Peeled baked potatoes in the oven
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This potato dish is great because who doesn’t love roasted potatoes? A little bit of spices really makes all the difference in taste! I also added some minced garlic and it gets crispy as it bakes which adds yummy flavor and texture. I used Yukon Gold potatoes. No need to peel off the skin if you're using the same. If you plan to use Russet potatoes, then you will need to peel the outside skin because it's tough. Baby potatoes will also work here!
Oven Roasted Potatoes - Spend With Pennies
Did you know you can cook the perfect Baked Potato without foil? You don't need aluminum foil if you smother your russet potatoes with melted butter and kosher salt. They'll have crispy outer skin and a soft and fluffy middle every single time! Baked potatoes are the perfect easy side dish recipe!
These baked potatoes boast perfectly crispy, salt crusted outsides and steamy, fluffy, insides! (LOTS of variations included!)
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How to Make Perfect Baked Potato in Oven with No Foil - we show you how easy it is to make the best baked potato in the oven without any foil.
How to make the perfect baked potato with a crispy, salted skin and soft, fluffy center. It’s a simple, classic side dish for any meal.
Baked Potato Slices are an EASY side dish, made with Yukon gold potatoes sliced and baked in olive oil and spices, ready in under an hour!
These Baked Garlic Butter Potatoes are crispy on the edges, tender inside, and packed with buttery garlic goodness. Ingredients: 1 lb baby potatoes, halved 3 tbsp melted butter 2 cloves garlic, minced 1 tsp parsley A simple, flavorful side dish that’s perfect for any meal
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