Onion bhaji

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A classic Indian snack, Onion Bhaji are absolutely delicious and completely addictive little deep-fried fritters made with a fragrant combination of chopped red and yellow onions and a selection of aromatic spices and fresh herbs bound together with a thick gooey batter of water, chickpea flour and rice flour. I also like to throw in a handful of kari leaves and a chopped seeded hot green chili for extra flavour. Shaped into loose dumplings or patties, the bhaji are flash fried in a deep…

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Learn how to make light and crispy Onion Bhajis, just like the ones from Indian restaurants. I make these Onion Bhajis (Onion Pakora) with a secret ingredient for the crispiest texture - leftover bread! Take one bite and you won't be able to stop eating them. The craggy, crunchy wisps and edges are my favourite part! Serve these delicious, lightly-spiced Onion Bhajis with your favourite dips and chutneys. They're an excellent appetizer for parties and Indian fakeaway nights.

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an image of onion bhaji on a plate

Enjoy crispy, light, flavorful homemade Indian onion bhaji with just one tablespoon of oil per 4 fritters! Combining thinly sliced onions with a spiced chickpea flour batter and pan-fried until crispy, these onion fritters are gluten-free, egg-free, vegan, and a healthy appetizer, snack, or side dish! #onionbhaji #bhaji #onionfritters #bhajirecipe #elavegan | elavegan.com

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Looking for a healthier twist on the classic Onion Bhajis? These baked bhajis are crispy, perfectly spiced, and totally gluten-free! Easy to make, loaded with flavor, and perfect for dipping in chutney or raita. Great for a snack, appetizer, or party dish!

Looking for a healthier twist on the classic Onion Bhajis? These baked bhajis are crispy, perfectly spiced, and totally gluten-free! Easy to make, loaded with flavor, and perfect for dipping in chutney or raita. Great for a snack, appetizer, or party dish!

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a person holding a wooden plate on top of a wooden table with a red shirt

𝗢𝗻𝗶𝗼𝗻 𝗕𝗵𝗮𝗷𝗶 / 𝗣𝗮𝗸𝗼𝗿𝗮 / 𝗣𝗮𝗸𝗼𝗱𝗮 🧅 (𝗖𝗿𝗶𝘀𝗽𝘆 𝗼𝗻𝗶𝗼𝗻 𝗳𝗿𝗶𝘁𝘁𝗲𝗿𝘀) #indianfood #pakora #bhaji #bajji #onion #foodtok #asmr #cookingasmr.

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a man is holding up some food in his hand with the caption let's make onion bhaji

Paul Köber | plant based recipes on Instagram: "Indian Onion Bhaji 🧅🇮🇳 ⠀ Onions, deep-fried in a fragrantly spiced batter served with a refreshing cilantro yogurt dip 🤤 I don’t often deep-fry, but this was absolutely delicious! ⠀ RECIPE For the Bhaji: - 2 large onions - 1-2 jalapeños - small bunch cilantro - small piece ginger - 1/2 tsp garam masala - 1/2 tsp ground coriander - 1/2 tsp ground cumin - 1/4 tsp ground turmeric - 1/4 tsp red chilli powder - 3/4 cup (100 g) gram flour…

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