Mai tai

The Mai Tai is a tropical cocktail that delivers a harmonious blend of sweet, tangy, and nutty flavors. The Mai Tai’s unique sweetness from orange curacao is well offset by the sour undertones of lime juice. #MaiTai

A smoky mezcal twist to the classic Mai Tai. The Mezcal Mai Tai replaces the Martinique Rhum Agricole used in Trader Vic's Mai Tai recipes. As with Rhum

Cashew orgeat provides a creamy update to the classic Mai Tai at Last Rites in San Francisco.

The classic Mai Tai is one of the most beautifully simple, yet complex-tasting tiki cocktails. Sadly, like many a classic cocktail, the Mai Tai has been re-invented over the decades as a cheap, fruity punch that bears little resemblance to the original.

Tropical Mai Tai Cocktail recipe - A classic, tropical getaway cocktail made with rum and curaçao popular all summer long.

Learn how to make the best Pineapple Mai Tai recipe using rum, pineapple juice, dry orange Curaçao, orgeat syrup, and lime juice.

The original Mai Tai recipe is a refreshingly simple summer drink. Here’s how to make it — and some additional recipes and tips for making it shine.

The mai tai is a great tropical rum cocktail filled with amazing flavor. Mix up the original recipe or a newer version to get your summer party started.

The Mexican Sunset is a sweet, fruity cocktail with a hint of sourness from the lime. It's a refreshing, light drink with a strong taste of tequila.

There are two original Mai Tai recipes - this is the Trader Vic's version. But ever since, bartenders have been tweaking this recipe, so feel free to experiment. Whatever you come up with, it will be a delicious fruity rum cocktail.