Koofteh tabrizi

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Despite all the new and varied foods that we hear their names, authentic foods have a special feeling these days. We know and believe that no food and no place in the world can replace Iranian authentic Ghormeh Sabzi, Gheime, etc. It is the Iranian honor that their foods have such taste and aroma that one won't ever forget if they taste them even once. Today, I teach you delicious Iranian food that, contrary to misconception, is prepared easily and quickly. It's called Koofteh, which is ... Persian Dinner, Persian Food Iranian Cuisine, Food Iranian, Food Persian, Persian Food Recipes, Iranian Dishes, Iranian Recipes, Iranian Cuisine, Iran Food

Despite all the new and varied foods that we hear their names, authentic foods have a special feeling these days. We know and believe that no food and no place in the world can replace Iranian authentic Ghormeh Sabzi, Gheime, etc. It is the Iranian honor that their foods have such taste and aroma that one won't ever forget if they taste them even once. Today, I teach you delicious Iranian food that, contrary to misconception, is prepared easily and quickly. It's called Koofteh, which is…

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Koofteh Tabrizi Koofteh Tabrizi, Food Persian, Persian Food Recipes, Persian Dishes, Iranian Dishes, Persian Kitchen, Iranian Recipes, Iranian Cuisine, Iran Food

Yields: Six 4-inch Koofteh (giant meatballs) You will need a meat grinder or a food processor for this recipe Part of the koofeth ingredients are mixed and refrigerated overnight, and then the rest of the ingredients are mixed in the next day A 10 ounce bowl is used as a scoop for making the Koofteh(s)

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