How to make american cheese

Adapted from a recipe at America's Test Kitchen... I have never attempted to make my own cheese. It’s been on “my list” of things I want to eventually try, but fairly far down because I figured it was pretty complicated. That was until I ran across a recipe for American Cheese that sounded quite easy!

What is white American cheese? It's famous for its creamy texture and mild flavor. But how is it made, and what makes it unique? Here's everything you need to know!

An easy recipe for making your own American Cheese at home!

Homemade Velveeta has all the wonderful meltiness and none of the nasty chemicals. It's a great substitute for the store bought stuff.

Ignore those Velveeta shortage rumors when you can make your own processed cheese. It's not complicated, and it makes great queso or mac 'n' cheese. We've done the experimenting for you.

Using a mild cheese like Colby will get you closest to the American cheese you remember from childhood, but feel free to play around with something sharper if you wish. Cheddar makes an assertive substitution, but stay close to the semisoft family of cheeses; the harder, crumblier stuff won't work.

In this article, we review reasons you should take up cheese making at home. We also share a quick and easy farmhouse cheddar recipe.

American cheese has great MELTABILITY and is the best for grilled sandwiches! Learn how to make it at home. This is better than the highly processed cheese slices we're used to!

Cheesemaking at home is incredibly rewarding, and there's nothing like stocking a cheese platter with your homemade delights. Learn the basics of homemade cheese, from simple cheeses like mascarpone and paneer, all the way up

Adapted from a recipe at America's Test Kitchen... I have never attempted to make my own cheese. It’s been on “my list” of things I want to eventually try, but fairly far down because I figured it was pretty complicated. That was until I ran across a recipe for American Cheese that sounded quite easy!