Hassleback potatoes oven

These delicious and unique potatoes are sliced and seasoned, then cooked to perfection. They’re perfect for any party or gathering, and they’re sure to please everyone at the table.

Vertical slicing and an extra-long roast in the oven make these potatoes beautiful, delicious, and crispy!

You will love these delicious Hasselback Potatoes. This elegant side dish is easy to make, and full of perfect buttery garlic flavor.

Hasselback potatoes are thinly sliced potatoes that are baked in the oven until golden brown giving you perfect soft potato with crispy skins.

Recipe video above. Soft on the inside and crispy on the edges, brushed with garlic rosemary olive oil! Hasselback success relies on thin slices so they fan out as they bake, allowing oil and salt to drip in between with crispy edges. Otherwise, they end up like regular roast spuds! Making sure you cut through enough and using oval shaped spuds also help to ensure they fan out properly.Worried about your knife skills? Don't! So what if your slices are irregular or a little too thick? Wonky…

Crispy parmesan hasselback potatoes!

Mini Hasselback Potatoes are crisp, tender and buttery potatoes roasted with garlic and cheese. A perfect side dish for a busy weeknight! This simple delicious potato Side Dish is a cross between classic Baked Potatoes and Roasted Potatoes.

The classic Swedish oven baked potato recipe - Hasselback Potatoes - is as elegant as it is comforting. From NORTH - Scandinavianish Cooking, a cookbook from Kalle Bergman.

These Air Fryer Hasselback Potatoes are healthy and easy to make. They are the perfect side dish to accompany any meal and can easily be customized!

These mini hasselback potatoes are sweet, creamy, buttery, and utterly delicious! They are everything you want in a potato side dish. Let me show you how to make it. Don't forget to watch the quick video tutorial below, too!