Garlic parmesan wings

These air fryer garlic parmesan wings come out of the air fryer perfectly crispy on the outside while remaining tender and juicy on the inside. The addition of a grated parmesan coating adds a savory and nutty flavor to the wings, complementing the other seasonings beautifully. This is a wing recipe like no other!

Say goodbye to greasy frying with these baked garlic parmesan chicken wings! Using the oven keeps it mess-free while delivering that irresistible crispy texture you love.

These oven-roasted wings are blanketed with a double dose of punchy garlic, plenty of salty Parm, and some melted butter for good measure.

These Garlic Parmesan Wings will have you licking your fingers and coming back for more. These wings are incredibly delicious and come together really easily. Made with roasted garlic and Parmigiano Reggiano, you KNOW the flavor is going to be off-the-charts good.

These garlic parmesan wings are crispy golden brown chicken wings coated in garlic, butter, herbs and cheese. A quick and easy appetizer.

Looking for that tasty appetizer that you'll make over and over, then you have to make these Garlic Parmesan Wings. Easy, tasty and finger licking good!

Crispy and FULL of garlic and parmesan flavor! These Easy Garlic Parmesan Wings are cooked in the air-fryer until crispy and delicious. They're juicy on the inside, and tossed in a creamy garlic parmesan sauce that will have you hollering for more!

Baked Garlic Butter Parmesan Wings that are crispy, crunchy, slathered in sauce. Better than any wings you can buy and the perfect appetizer!

This Garlic Parmesan Sauce is easy to make in 5 minutes and delicious tossed with chicken wings or pasta, or used as a dipping sauce!