Croissant from puff pastry

Here’s a quick and easy brunch recipe: “Cheater” Puff Pastry Croissants. Lot’s of ways to dress them up too: almond, chocolate, savory with ham and cheese. I had these ready in under 15 minutes and ready to eat 30 minutes after that, so a great option — remember to thaw your puff pastry the night before! Ingredients2 sheets frozen puff pastry, thawed1 egg, lightly beaten with water, for egg washThen depending on what kind of croissants you want to make1 chocolate bar or a handful of…

Here’s a quick and easy brunch recipe: “Cheater” Puff Pastry Croissants. Lot’s of ways to dress them up too: almond, chocolate, savory with ham and cheese. I had these ready in under 15 minutes and ready to eat 30 minutes after that, so a great option — remember to thaw your puff pastry the night before! Ingredients2 sheets frozen puff pastry, thawed1 egg, lightly beaten with water, for egg washThen depending on what kind of croissants you want to make1 chocolate bar or a handful of…

Indulge in the ultimate pastry delight with these easy homemade chocolate croissants! 🧈✨ Flaky, buttery layers filled with rich chocolate make this the perfect recipe for breakfast, brunch, or a sweet treat anytime. 🍽️💡 #ChocolateCroissants #HomemadePastries #EasyBaking #BreakfastRecipes #SweetTreats

For these easier chocolate croissants, we use a store-bought puff pastry sheet instead of making our croissant dough at home. Puff pastry needs to be thawed before being used in our recipe. I take my sheet out of the freezer, place it onto a plate, cover it with plastic wrap, and let it sit in the fridge for a few hours. You can also thaw at room temperature for 40 to 50 minutes.

I'll teach you everything you need to know about making authentic French croissants and chocolate croissants with over 40 step-by-step photos!

Learn how to make homemade vegan Croissants with only 7 plant-based baking staple ingredients - A dairy-free, egg-free, flaky pastry recipe!

Hello food enthusiasts, indulge in these delightful mini croissants that are bursting with flavor. Ideal as finger food, they make a great addition to brunch, a buffet, or as a tasty snack anytime. Here's what you'll need for 10-14 pieces: a roll of puff pastry, 150g of Parma ham, fresh rocket (arugula), creamy cream cheese, an egg yolk, and a tablespoon of milk. Enjoy creating these delicious bites.

This easy chocolate croissant recipe is a simplified version using puff pastry. It's a great brunch recipe ready in less than 30 minutes!

Croissants tend to scare people but they are actually really easy to make at home, they just take a bit of time, but are worth it when you break into one

These easy chocolate croissants made with all-butter puff pastry are prepped in under thirty minutes, and taste like they're from a bakery!