Asian stir fry green beans

A simple, quick, and flavorful Chinese side dish made with fresh green beans stir-fried with garlic, soy sauce, honey, and sesame oil. Add a touch of doubanjiang for an optional spicy kick!

Szechuan Green Beans are crisp, spicy and full of tangy flavor and definitely my favorite vegetable on a take out menu! Green beans are pan-fried cris

This chicken and green bean stir fry is the perfect weeknight dinner that comes together in just 25 minutes! It showcases tender strips of chicken thighs, perfectly charred haricots verts, and a savory, sweet, tangy stir-fry sauce.

This scrumptious stir-fry is made with crispy tofu and stir-fried green beans in a savory sesame garlic sauce. It's satisfying, flavorful, and a total cinch to make!

Forget take-out. These vegetarian Chinese Stir Fry Green Beans are healthier, quick, easy and super tasty. A wickedly good addition to any meal.

This Chinese long beans stir fry is a quick and flavorful way to enjoy fresh green beans.

These Chinese garlic green beans are easy, tasty and can be made in less than 15 minutes! Tossed with garlic and sesame seeds – this restaurant-style Chinese garlic green beans recipe makes the perfect side dish!