Apple turnovers with phyllo dough

These phyllo dough apple turnovers are easy to make and use store bought phyllo dough. They're filled with a delicious apple pie filling!

Delicate and flaky easy Apple Turnover with Phyllo Pastry Sheets is the perfect dessert to make this holiday season to entertain your guests

Try our homemade Apple Turnovers with puff pastry on the outside and apple pie filling. It's easier than you think to make gourmet pasties!

This easy Apple Turnover recipe is filled with apples, cinnamon, and golden raisins, made with a phyllo dough crust. A low-cal fall dessert.

A simple recipe for apple strudel using filo dough.

These delicious apple turnovers with phyllo dough are crunchy, flaky, buttery, and filled with warm, tender apples!

These puff pastry apple turnovers are a perfectly sweet treat that uses only 2 ingredients alongside common pantry staples!

Try this easy apple strudel recipe with phyllo dough today. Great for fall baking and the holidays. You’ll be amazed by how good it tastes!

You can't beat your grandma's cooking! My grandma’s recipe for phyllo apple strudel is a winner! It’s a delicious, tart pastry that makes a stellar dessert with a huge dollop of vanilla date ice cream. Plus, it’s super easy to make with pre-made phyllo dough and a few simple ingredients.

These Apple Turnovers with Phyllo Dough, also known as filo pastry, are flaky, buttery and stuffed with apple pie filling. They are the perfect Fall dessert, and great for Holidays. Ready in less than an hour!