Jeju Dongmun market, KOREA

Founded in 1945, Dongmun market is located at the transportation hub of Jeju City, where many different shopping areas such as underground shopping mall, Chilseongtong and Jungangro shopping districts are located nearby.
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Yeoda originated from the fact that most men of Jeju were lost at sea, which made women larger in number. Also, women had to come out to the fields with men due to the Jeju's living environment being harsh. Yeoda is a comment on population statistics, but moreover it is a metaphor for women in Jeju working diligently. The famous women-divers who fight against wild waves to catch fish are the very symbol of Jeju

Yeoda originated from the fact that most men of Jeju were lost at sea, which made women larger in number. Also, women had to come out to the fields with men due to the Jeju's living environment being harsh. Yeoda is a comment on population statistics, but moreover it is a metaphor for women in Jeju working diligently. The famous women-divers who fight against wild waves to catch fish are the very symbol of Jeju

This is known as Bingddeok because it is a rice cake that is made by rolling the dough ‘bing bing’ (round and round).

This is known as Bingddeok because it is a rice cake that is made by rolling the dough ‘bing bing’ (round and round).

Founded in 1945, Dongmun market is located at the transportation hub of Jeju City, where many different shopping areas such as underground shopping mall, Chilseongtong and Jungangro shopping districts are located nearby.

Founded in 1945, Dongmun market is located at the transportation hub of Jeju City, where many different shopping areas such as underground shopping mall, Chilseongtong and Jungangro shopping districts are located nearby.

Since the market is located close to Jeju port and Jeju International Airport (20 minutes by bus), Dongmun market is a perfect place for tourists to swing by for last-minute purchase.

Since the market is located close to Jeju port and Jeju International Airport (20 minutes by bus), Dongmun market is a perfect place for tourists to swing by for last-minute purchase.

OMEJI DDEOUK(KOREA RICE CAKE)

OMEJI DDEOUK(KOREA RICE CAKE)

That's why they call Jeju Special Self-Governing Province Samdado: the island of three abundance. Seokda is originated from the Mt. Halla volcanic activity of the past. People had to cultivate the land through a long process of clearing away the numerous rocks covering the lands and then form the inlets for irrigation, then construct the walls for protection against wind.

That's why they call Jeju Special Self-Governing Province Samdado: the island of three abundance. Seokda is originated from the Mt. Halla volcanic activity of the past. People had to cultivate the land through a long process of clearing away the numerous rocks covering the lands and then form the inlets for irrigation, then construct the walls for protection against wind.

Did you know jeju called ‘samda’, that’s why jeju island has 3 many thing.  Samda : Three abundance ( rocks, wind, women )

Did you know jeju called ‘samda’, that’s why jeju island has 3 many thing. Samda : Three abundance ( rocks, wind, women )

After fine buckwheat powder has been kneaded thinly to prepare round dough, radishes, Welsh onions, salt, sesame powder, and sesame oil are mixed evenly to prepare a filling, and it is placed over a grill. If it is rolled around, it becomes a Bing rice cake. Bing rice cake is eaten from the hand. It is an excellent appetizer when served with a cup of clear rice wine brewed with hulled millet.

After fine buckwheat powder has been kneaded thinly to prepare round dough, radishes, Welsh onions, salt, sesame powder, and sesame oil are mixed evenly to prepare a filling, and it is placed over a grill. If it is rolled around, it becomes a Bing rice cake. Bing rice cake is eaten from the hand. It is an excellent appetizer when served with a cup of clear rice wine brewed with hulled millet.

Okdom-gui (Broiled sea bream) With a lean and light taste, whoever eats Okdom once will want to try it again. Okdom is a kind of sea bream that is caught only along the coast of Jeju Island and in the seas close to Japan. On Jeju it is known as ‘Saengseon’ or ‘Sollany’.

Okdom-gui (Broiled sea bream) With a lean and light taste, whoever eats Okdom once will want to try it again. Okdom is a kind of sea bream that is caught only along the coast of Jeju Island and in the seas close to Japan. On Jeju it is known as ‘Saengseon’ or ‘Sollany’.

After the Okdom is caught during November to March season, it is spread wide and allowed to dry in half in the sunshine, Okdom paste broiled with sesame oil has an excellent flavor. Since Okdom has a high nutritive value and is a rich source of protein, people with low energy or patients under recovery from illness eat it frequently as a type of porridge.

After the Okdom is caught during November to March season, it is spread wide and allowed to dry in half in the sunshine, Okdom paste broiled with sesame oil has an excellent flavor. Since Okdom has a high nutritive value and is a rich source of protein, people with low energy or patients under recovery from illness eat it frequently as a type of porridge.

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