cakes & pies

369 Pins
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5mo
This may contain: a person is cutting some food with a knife
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APPLE PUFF PASTRY DESSERT
1hr · 4 servings APPLE PUFF PASTRY DESSERT Ingredients: • 2 Green Apples • 6 tablespoons Honey • 6 teaspoons Pistachios (Ante Pistachios) • 6 pieces Puff Pastry Sheets • Instructions: • - Place parchment paper on the bottom of a baking dish. Put 1 tablespoon of honey in each spot. Remember to leave some space between them) • - Place 1 teaspoon of pistachios over the honey and arrange sliced apples on top. • - Put a round-cut puff pastry sheet over the apples, press the edges, and brush with egg yolk. Bake in a preheated oven at 180 degrees Celsius for about 15-20 minutes or until golden brown. • - After baking, flip the desserts and serve by dusting powdered sugar on top. • Bon appétit! (S)
Cardamom cannelès de Bordeaux - delicious French dessert
It's a recipe that I wanted to prepare for a long time in the cardamom version. These delicious baked custard dessert of French origin, the Cannelés de Bordeaux are a real treat. Crispy outside and soft inside, sweet and fragrant thanks to the dark rum. For this version of Cannelés I decided to use a modern silicone mold with a particular shape * instead of a classic copper mold. Original recipe by Pierre Hermè.
Ottolenghi's Sesame, Date & Banana Cake — SMP.
Ottolenghi's Sesame, Date & Banana Cake — Style My Plate
This may contain: a person holding a spoon over a chocolate dessert
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Chocolate Pana Cotta